Powders and Ferments Galore: A Peek Inside Bar Tartine’s Project Kitchen

ARTICLE HERE

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One thought on “Powders and Ferments Galore: A Peek Inside Bar Tartine’s Project Kitchen

  1. This restaurant seems very interesting and unique. However, I’m not sure how comfortable I would be eating there. It would take an adventurous person to try some of the dishes that they have. I bet the high risk means high reward in the taste of some of the dishes.

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